The Alla Strozza agritourism was born in the mid-2000s, in the picturesque setting of La Strozza estate inherited by the Serafini family.
The farmhouse is surrounded by five hectares of parkland, the resource of quality and native raw materials, from which we derive our best products of the Ferrara cuisine. You can taste them at our agritourism or buy them in the store you visit coming to visit us.
Our Agritourism is opened on Thursday, Friday and Saturday for dinner, and after dinner, Saturday and
Sunday for lunch only.